This robust herbal brew gets its aroma and sweet-tart flavor from ripe red raspberries and a blend of tart and fruity hibiscus leaves from around the world. Soothing served warm and refreshing over ice.
Ingredients:
Hibiscus, rosehips, roasted chicory, orange peel, blackberry leaves, natural raspberry flavor with other natural flavors, raspberries and raspberry leaves.
Caffeine Free
BOIL
Bring fresh, filtered water to a rolling boil.
STEEP
Pour 1 cup water over a tea bag in a cup. Steep 4 to 6 minutes and remove bag.
ENJOY
Sweeten if desired and enjoy.
TRY IT ICED
Pour 2 cups boiling water over 4 tea bags in a heat-resistant pitcher. Prepare as above, then add 2 cups cold water. Serve over ice. Makes one quart.
