Colombia is the world’s third largest producer of coffee beans, behind Brazil and Vietnam. The coffee is grown in areas that follow the cordilleras, or the northern extension of the Andes mountains. Our roasters have been producing a smooth tasting Colombian Supremo for decades. You will notice smooth nutty notes, a pleasant brightness, and the richness you would expect from a breakfast blend to start your day off strong.
The Benefits of Farm-Direct:
Our new source for this classic Colombian coffee comes directly from our relationship with a young farmer named Carolina in the heart of Colombia's growing region, the High Andes Mountains. Her farm and business is woman-owned, sustainable, and touts "young farmers" as a quintessential part of their up-and-coming brand, whose mission is to support emerging female voices in the coffee industry world-wide. We are proud to have established a relationship with these fantastic people! Purchasing this Colombian coffee, you can be sure that you are supporting a farm-direct relationship and a new generation of coffee farming in the third largest coffee exporting country in the world!
Quick Facts:
- Origin: Andes Mountains, Colombia
- Roast: Medium
- Process: Washed
- Altitude: 1200-1800m
- Farm: Orazul Farm
- Varietal: Castillo, Caturra
- Cupping Notes: Bold smooth roasted nutty flavor, with a caramel and vanilla creamy finish.
