For a limited time, we are pleased to offer this single origin coffee. Huehuetenango (aka HueHue), San Pablo Guatemala coffee has a treasured flavor profile bursting with notes of berry, dark chocolate, nuts, and a unique floral aroma. It has bright and pleasant acidity, full body, and a sweet and spicy aftertaste. It is often considered one of the best coffees in Guatemala and in the world. Full-City Medium Roast.
Our Huehue San Pablo coffee offering is a high-quality coffee that is grown in an extremely remote area on the La Libertad Farm in Huehuetenango, Guatemala. This region has a dry and hot climate, protected from frost by the winds from the Tehuantepec plain. The coffee is cultivated at altitudes of 1,600 to 1,700 meters above sea level, and processed by a third generation of producers who have strong passion and commitment to quality coffee.
Photos above are from the Huehuetenango San Pablo Lot on the Libertad farm where this coffee was grown.
