After the easy task of brewing up a cuppa, sit back and enjoy the literal fruits of your labor—coconut and mango fruits, that is! Sip slowly and revel in the fact that Stash drinkers like you are some of the luckiest tea lovers out there. After all, you get to savor the most flavorful blends around and get an oolong tea caffeine burst that is smooth and invigorating at the same time.
So, congratulations! You’ve hit the jackpot with the Coconut Mango tea. Throw a mini umbrella in your cup before you gulp down this tropical treat and the island vibes start flowing… Who needs a piña colada anyway?
While the list of oolong tea benefits is as long as a palm tree is tall, we think you’ll agree that #1 has got to be the way the fruity flavors combine with the light and subtle oolong tea taste. We use oolong tea from the Wuyi mountains of China to get that special flavor. Wuyi tea bushes grow wild all over the mountains, rather than in a tea garden. This makes the tea taste a bit deeper and richer compared to the lighter, greener, or stone fruit flavors of other types of oolong teas.
Oolong tea, orange peel, natural pineapple coconut flavor, natural mango flavor
1-3 minutes at 160-180 degrees Fahrenheit