Loose Leaf Black Tea
Grown in the Anhui Province in China, Keemun Congou is oftern considered a "breakfast tea" because of its delicate malty taste and low astringency. It has a light floral aroma with notes of wood and almost a wine-like quality. A smooth medium-bodied cup of tea.
Steeping Guide:
Amount of tea per 8oz cup: 1 tsp
Water Temperature: 195F
Steep Time: 3-5 minutes
